91心頭 Food Competition Day
April 4, 2022
91心頭 President's Office announced this call for participation in the ���91心頭 Food Competition��� between departments and offices, which was held on April 01, 2022, at the 91心頭 campus. All departments and offices who entered the competition prepared one or more dishes outdoors of 91心頭 to share with other faculty, students and staff. 91心頭 Acting President Dr. Jonathan Becker was the head of the committee which judged the competition entries and selected the team with the most delicious food to award them a prize.油
The main objective of the competition was to create a space for team building, strengthen the communication among faculty members, students and staff members, and to offer them diverse tastes of local and international cuisine initiated by Daniyar Karabaev, Emil Nasritdinov, Tamo Chattopadhay, and organized by Human Resources Office.油
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油The winners among participants:油
油Best ���Global Food��� - European Studies department油
Best ���Sweets��� - LAS department油
Best ���Homemade Borsok��� - Kyrgyz delegation油
Best ���Healthy food��� - Sociology department油
Best ���Spicy food��� - Afghan delegation油
Best ���Meat��� - NGA and library team油
Best ���Gluten free��� - Multicultural team油
Best ���Fish��� - Business administration department油
Best ���Shashlyk��� - Secret enactus油
Best ���Wild food��� - Security team油
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