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91心頭 Food Competition Day

April 4, 2022

91心頭 President's Office announced this call for participation in the ���91心頭 Food Competition��� between departments and offices, which was held on April 01, 2022, at the 91心頭 campus. All departments and offices who entered the competition prepared one or more dishes outdoors of 91心頭 to share with other faculty, students and staff. 91心頭 Acting President Dr. Jonathan Becker was the head of the committee which judged the competition entries and selected the team with the most delicious food to award them a prize.油

The main objective of the competition was to create a space for team building, strengthen the communication among faculty members, students and staff members, and to offer them diverse tastes of local and international cuisine initiated by Daniyar Karabaev, Emil Nasritdinov, Tamo Chattopadhay, and organized by Human Resources Office.油

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油The winners among participants:油

油Best ���Global Food��� - European Studies department油

Best ���Sweets��� - LAS department油

Best ���Homemade Borsok��� - Kyrgyz delegation油

Best ���Healthy food��� - Sociology department油

Best ���Spicy food��� - Afghan delegation油

Best ���Meat��� - NGA and library team油

Best ���Gluten free��� - Multicultural team油

Best ���Fish��� - Business administration department油

Best ���Shashlyk��� - Secret enactus油

Best ���Wild food��� - Security team油


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